4 large (burrito size) flour tortillas 8 oz pkg of cream cheese, softened 1 cup rotisserie chicken, chopped into small pieces 1/2 cup crispy bacon, chopped into small pieces 1 cup shredded cheese 1-1/2 Tsbp dry ranch seasoning 1-2 T milk
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4 large (burrito size) flour tortillas 8 oz pkg of cream cheese, softened 1 cup rotisserie chicken, chopped into small pieces 1/2 cup crispy bacon, chopped into small pieces 1 cup shredded cheese 1-1/2 Tsbp dry ranch seasoning 1-2 T milk
Ready In: 30
Number of Servings: 10