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Spinach-Pesto Turkey Tenderloins
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Spinach-Pesto Turkey Tenderloins
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Recipe by: AuntHayHay
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Ready In: 45 minutes
Prep Time: 15 minutes
Cook Time: 30 minutes
Number of Servings: 8
Recipe Yield: Two tenderloins
Published: 12/25/2020 | Recipe by:
AuntHayHay
Ingredients
6 cups fresh baby spinach (about 6 ounces), coarsely chopped
1 cup crumbled goat cheese
2 garlic cloves, minced
2 turkey breast tenderloins (8 ounces each)
1/3 cup prepared pesto
1/4 cup shredded Parmesan cheese
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Recipe by:
AuntHayHay
Ingredients
6 cups fresh baby spinach (about 6 ounces), coarsely chopped
1 cup crumbled goat cheese
2 garlic cloves, minced
2 turkey breast tenderloins (8 ounces each)
1/3 cup prepared pesto
1/4 cup shredded Parmesan cheese
Recipe Reviews
15 minutes
30 minutes
45 minutes
AuntHayHay
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