Bacon-Wrapped Shrimp with Chipotle Barbecue Sauce"

Recipe by: Guy Fieri for Food Network Magazine | Uploaded by: Janinabr
  Ready In: 49
  Prep Time: 25
  Cook Time: 24
  Number of Servings: 6
  Recipe Yield: 6 servings

Recipe by:
Guy Fieri for Food Network Magazine on
Foodnetwork.com

Originally found here

Uploaded by:
Janinabr

Ingredients

  • 20 strips bacon (about 12 ounces)
  • 20 medium-large shrimp, shelled and deveined (about 1 pound)
  • 1/2 cup barbecue sauce
  • 1/4 cup canola oil
  • 3 tablespoons lemon juice
  • 1 teaspoon dijon mustard
  • 3 tablespoons chopped chipotles in adobo sauce
  • 1/2 teaspoon red pepper flakes
  • 1/4 teaspoon cayenne pepper
  • Freshly ground pepper
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Recipe by:
Guy Fieri for Food Network Magazine on foodnetwork.com
Originally found here

Uploaded by:
Janinabr

Ingredients

  • 20 strips bacon (about 12 ounces)
  • 20 medium-large shrimp, shelled and deveined (about 1 pound)
  • 1/2 cup barbecue sauce
  • 1/4 cup canola oil
  • 3 tablespoons lemon juice
  • 1 teaspoon dijon mustard
  • 3 tablespoons chopped chipotles in adobo sauce
  • 1/2 teaspoon red pepper flakes
  • 1/4 teaspoon cayenne pepper
  • Freshly ground pepper

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