1 cup warm water 3 teaspoons yeast 2 1/4 cups all-purpose flour 2 tablespoons white sugar 1/2 teaspoon salt 2 tablespoons vegetable oil 1 1/2 cups hot water 1 1/2 tablespoons baking soda 1/4 cup melted butter 1/4 cup pretzel salt
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1 cup warm water 3 teaspoons yeast 2 1/4 cups all-purpose flour 2 tablespoons white sugar 1/2 teaspoon salt 2 tablespoons vegetable oil 1 1/2 cups hot water 1 1/2 tablespoons baking soda 1/4 cup melted butter 1/4 cup pretzel salt
Prep Time: 100
Number of Servings: 6
