1 cup (250 ml) yellow mustard 2 tbsp Ketchup 1/4 cup (60 ml) cider vinegar 1/4 cup (60 ml) brown sugar 1/4 cup (60 ml) honey 1/4 cup (60 ml) Worcestershire sauce 1 tbsp chili powder 1 tsp Garlic powder 1/2 tsp Salt A few dashes of your favourite hotsause
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1 cup (250 ml) yellow mustard 2 tbsp Ketchup 1/4 cup (60 ml) cider vinegar 1/4 cup (60 ml) brown sugar 1/4 cup (60 ml) honey 1/4 cup (60 ml) Worcestershire sauce 1 tbsp chili powder 1 tsp Garlic powder 1/2 tsp Salt A few dashes of your favourite hotsause
Prep Time: 2
Number of Servings: 6
