Mocha Chocolate Icebox Cake"

Recipe by: 2010, Barefoot Contessa How Easy is That?, All Rights Reserved | Uploaded by: Janinabr
  Ready In: 740
  Prep Time: 740
  Cook Time: 0
  Number of Servings: 8
  Recipe Yield: 8 servings

Recipe by:
2010, Barefoot Contessa How Easy is That?, All Rights Reserved on
Foodnetwork.com

Originally found here

Uploaded by:
Janinabr

Ingredients

  • 2 cups cold heavy cream
  • 12 ounces Italian mascarpone cheese
  • 1/2 cup sugar
  • 1/4 cup coffee liqueur, such as Kahlua
  • 2 tablespoons unsweetened cocoa powder, such as Pernigotti
  • 1 teaspoon instant espresso powder
  • 1 teaspoon pure vanilla extract
  • 3 (8-ounce) packages chocolate chip cookies, such as Tates Bake Shop
  • Shaved semisweet chocolate, for garnish
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Recipe by:
2010, Barefoot Contessa How Easy is That?, All Rights Reserved on foodnetwork.com
Originally found here

Uploaded by:
Janinabr

Ingredients

  • 2 cups cold heavy cream
  • 12 ounces Italian mascarpone cheese
  • 1/2 cup sugar
  • 1/4 cup coffee liqueur, such as Kahlua
  • 2 tablespoons unsweetened cocoa powder, such as Pernigotti
  • 1 teaspoon instant espresso powder
  • 1 teaspoon pure vanilla extract
  • 3 (8-ounce) packages chocolate chip cookies, such as Tates Bake Shop
  • Shaved semisweet chocolate, for garnish

Recipe Reviews

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