Social-Cookbook.com

Mongolian Beef from the Slow Cooker"

Mongolian Beef from the Slow Cooker"

Recipe by: ChefAK
Print
  Ready In: 7
  Prep Time: 5
  Cook Time: 2
  Number of Servings: 6
  Recipe Yield: 6
Published: 7/19/2016 | Recipe by: ChefAK

Ingredients

  • 1/4 cup cornstarch
  • 1 1/2 pounds beef flank steak
  • 3/4 cup water
  • 3/4 cup soy sauce
  • 3/4 cup brown sugar
  • 1/2 cup shredded carrots
  • 3 green onions, chopped
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1/2 teaspoon minced fresh ginger root
Want to see the rest of this recipe?
Login or Register Now!

Discussion

  ChefAK
Recipe by: Stephanie Patterson - Originally found at: http://allrecipes.com/recipe/241165/mongolian-beef-from-the-slow-cooker/?internalSource=popular&referringContentType=home%20page
Login to Comment   |   July 19

Recipe by: ChefAK

Ingredients

  • 1/4 cup cornstarch
  • 1 1/2 pounds beef flank steak
  • 3/4 cup water
  • 3/4 cup soy sauce
  • 3/4 cup brown sugar
  • 1/2 cup shredded carrots
  • 3 green onions, chopped
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1/2 teaspoon minced fresh ginger root

Recipe Reviews

0,