Potato and Pepper Frittata"

Recipe by: Chef John | Uploaded by: sportsguy1
  Ready In: 40
  Prep Time: 20
  Cook Time: 20
  Number of Servings: 4
  Recipe Yield: 4

Recipe by:
Chef John on
Allrecipes.com

Originally found here

Uploaded by:
sportsguy1

Ingredients

  • 6 slices bacon or pancetta, chopped
  • 1 tablespoon olive oil
  • 1 1/2 cups chopped hot and sweet peppers
  • salt and ground black pepper to taste
  • 1/2 teaspoon red pepper flakes, or more to taste
  • 1 1/2 cups cubed cooked potatoes
  • 12 eggs, beaten
  • 2 ounces crumbled feta cheese
Want to see the rest of this recipe?
Login or Register Now!

Recipe by:
Chef John on allrecipes.com
Originally found here

Uploaded by:
sportsguy1

Ingredients

  • 6 slices bacon or pancetta, chopped
  • 1 tablespoon olive oil
  • 1 1/2 cups chopped hot and sweet peppers
  • salt and ground black pepper to taste
  • 1/2 teaspoon red pepper flakes, or more to taste
  • 1 1/2 cups cubed cooked potatoes
  • 12 eggs, beaten
  • 2 ounces crumbled feta cheese

Recipe Reviews

0,