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Sole with Orange Brown Butter"

Sole with Orange Brown Butter"

Uploaded by: Janinabr
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  Ready In: 10
  Prep Time: 4
  Cook Time: 6
  Number of Servings: 4
  Recipe Yield: Makes 4 servings

Originally found here

Uploaded by:
Janinabr

Ingredients

  • 1 pound sole fillets
  • Coarse salt and freshly ground black pepper to taste
  • Flour for dusting
  • 3 tablespoons vegetable oil
  • 6 tablespoons unsalted butter
  • 1 large shallot, minced
  • 1/4 cup freshly squeezed orange juice
  • 1 tablespoon freshly squeezed lemon juice
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Originally found here

Uploaded by:
Janinabr

Ingredients

  • 1 pound sole fillets
  • Coarse salt and freshly ground black pepper to taste
  • Flour for dusting
  • 3 tablespoons vegetable oil
  • 6 tablespoons unsalted butter
  • 1 large shallot, minced
  • 1/4 cup freshly squeezed orange juice
  • 1 tablespoon freshly squeezed lemon juice

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