Spaghetti Squash"

Recipe by: Tmperks
  Number of Servings: 4-6
  Recipe Yield: 6
Published: 7/31/2016 | Recipe by: Tmperks

Ingredients

1 large spaghetti squash
1/4 cup extra virgin olive oil
4 tablespoons Butter
Kosher salt
Freshly ground black pepper
2 medium garlic cloves, minced
1 medium shallot, minced
1/4 cup Chopped parsley
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Recipe by: Tmperks

Ingredients

1 large spaghetti squash
1/4 cup extra virgin olive oil
4 tablespoons Butter
Kosher salt
Freshly ground black pepper
2 medium garlic cloves, minced
1 medium shallot, minced
1/4 cup Chopped parsley

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