Black Death Hot Sauce"

Recipe by: ChefAK

Ready In: 30-60 days

Prep Time: 10

Cook Time: 10

Number of Servings: 32

Recipe Yield: 1 pt

Published: 9/07/2015 | Recipe by: ChefAK

Ingredients

16 ct Habaneros, de-stemmed
2 cloves Black Garlic
14 oz Water
1 tsp Salt

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Recipe by: ChefAK

Ingredients

16 ct Habaneros, de-stemmed
2 cloves Black Garlic
14 oz Water
1 tsp Salt

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