Features
Explore Recipes
Download the App
Submit a Recipe
Login
Register
Go
POULTRY STUFFING (1983)
"
POULTRY STUFFING (1983)
"
Recipe by: Mom’s | Uploaded by: TripM0M
Save
Print
Please login or register to access the save features on this site...
Prep Time: 1 hr
Cook Time: 45 mins
Number of Servings: 12
Recipe by:
Mom’s
Uploaded by:
TripM0M
Ingredients
2 pkgs Kellogg’s croutons (8 cups)
3 pans corn bread (12 cups crumbled)
4 cans chicken stock
1 cup butter/margirin (melted)
2 cups celery (chopped)
1-1/2 cup onion (chopped)
3 tsp poultry seasoning
3 tsp sage
3 tsp salt
Want to see the rest of this recipe?
Login
or
Register
Now!
More Thanksgiving Recipes
Tamis Candied Sweet Potatoes
Pumpkin Pie With Rum and Cream
Franks in Blankets
Recipe by:
Mom’s
Uploaded by:
TripM0M
Ingredients
2 pkgs Kellogg’s croutons (8 cups)
3 pans corn bread (12 cups crumbled)
4 cans chicken stock
1 cup butter/margirin (melted)
2 cups celery (chopped)
1-1/2 cup onion (chopped)
3 tsp poultry seasoning
3 tsp sage
3 tsp salt
Recipe Reviews
1 hr
45 mins
TripM0M
0
,