One pkg of Sea Scallops, salt and pepper, 1 tablespoons of olive oil and butter. Asparagus, salt and pepper, 2 tablespoons of butter, drissel with balsamic vinegar Pasta and butter.
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One pkg of Sea Scallops, salt and pepper, 1 tablespoons of olive oil and butter. Asparagus, salt and pepper, 2 tablespoons of butter, drissel with balsamic vinegar Pasta and butter.
Prep Time: 10 minutes total
Number of Servings: 3
