*3/4lb of baby spinach cut into 1/2 inch strips * 6 large mushrooms, trimmed, wiped clean, and sliced thin (about 2 cups) * 6 strip[s of bacon cut crosswise into 1/2 inch strips * Salt * Freshly ground pepper * 3 Tbsps red wine vinegar * 2 Tbsps Extra Virgin Olive Oil
Want to see the rest of this recipe? Login or Register Now!
*3/4lb of baby spinach cut into 1/2 inch strips * 6 large mushrooms, trimmed, wiped clean, and sliced thin (about 2 cups) * 6 strip[s of bacon cut crosswise into 1/2 inch strips * Salt * Freshly ground pepper * 3 Tbsps red wine vinegar * 2 Tbsps Extra Virgin Olive Oil
Ready In: 20 minutes
Number of Servings: 6
