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Salmon Latkes
"
Salmon Latkes
"
Recipe by: sportsguy1
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Ready In: 60
Prep Time: 30
Cook Time: 30
Number of Servings: Serves 4-6
Published: 7/01/2015 | Recipe by:
sportsguy1
Ingredients
1 1/2 pounds boneless and skinless salmon fillet
1 small onion, cut up
1 stalk celery, cut up
3 sprigs parsley, chopped
2 tablespoons chopped fresh dill
1/2 teaspoon salt
1/8 teaspoon cayenne pepper
1 tablespoon fresh lemon juice
1 egg white
1 1/2 cups dry bread crumbs
1 egg
1/2 - 1 cup oil for frying
Tarter sauce for serving (optional)
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Recipe by:
sportsguy1
Ingredients
1 1/2 pounds boneless and skinless salmon fillet
1 small onion, cut up
1 stalk celery, cut up
3 sprigs parsley, chopped
2 tablespoons chopped fresh dill
1/2 teaspoon salt
1/8 teaspoon cayenne pepper
1 tablespoon fresh lemon juice
1 egg white
1 1/2 cups dry bread crumbs
1 egg
1/2 - 1 cup oil for frying
Tarter sauce for serving (optional)
Recipe Reviews
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