Smoked Salmon Sushi Roll"

Recipe by: sportsguy1
  Ready In: 35
  Prep Time: 30
  Cook Time: 5
  Number of Servings: 6 rolls
Published: 7/05/2015 | Recipe by: sportsguy1

Ingredients

2 cups Japanese sushi rice
6 tablespoons rice wine vinegar
6 sheets nori (dry seaweed)
1 avocado - peeled, pitted and sliced
1 cucumber, peeled and sliced
8 ounces smoked salmon, cut into long strips
2 tablespoons wasabi paste
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More Ethnic Recipes

Recipe by: sportsguy1

Ingredients

2 cups Japanese sushi rice
6 tablespoons rice wine vinegar
6 sheets nori (dry seaweed)
1 avocado - peeled, pitted and sliced
1 cucumber, peeled and sliced
8 ounces smoked salmon, cut into long strips
2 tablespoons wasabi paste

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