MEXICAN BREAD | Social-Cookbook.com

Prep Time: 10 mins

Cook Time: 40 mins

Number of Servings: 10

Published: 12/20/2020 | Recipe by: TripM0M

Ingredients

10¾ ounce buttermilk biscuit
16 ounce salsa - thick & chunky
⅛ cup green bell pepper - chopped
1 can olives
2 tbsp butter
17⅓ ounce buttermilk biscuit
3 cups Monterrey jack cheese
⅛ cup green onion - chopped

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